Donatello speciality, Italian chocolate trifle

Profiteroles smothered in a rich creamy chocolate sauce

Chocolate fudge cake served hot or cold with cream or ice cream (or both)

Banana boat with fresh fruit salad, tiramisu, ice cream and whipped cream, topped with ground chocolate. Ideal to share

Rich and indulgent, the banana and toffee sensation

Chocolate, strawberry or vanilla flavour ice cream